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Penfolds Max’s South Australia Shiraz 2020
S$45.42
Tasting Notes
Mid red colour. Fruit forward jammy, plum/prune/liquorice fruitiness backed by toasty tannins which are soft and smooth. Max Schubert (1915 – 1994) joined Penfolds when just 16 years young as a messenger boy. In 1948, at 33, he became Chief Winemaker. A position he held for 28 years until 1975
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OAK/UNOAK
Medium
DRINKING WINDOW
Now to 2026
DECANT
Not Necessary
BOTTLE SIZE
750 ml
Pairings
Enjoyable on its own and delicious with stir-fried and roast pork and chicken dishes (Tandoori too). Beef and steak. And braised and roast duck, and lamb dishes. Pairs very well also with braised doufu and mushroom dishes
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Chinese Cuisine
Roast Duck
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Chinese Cuisine
Roast Pork
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Chinese Cuisine
Braised Doufu