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Penfolds Max’s South Australia Shiraz 2020
S$45.42
Tasting Notes
Mid red colour. Fruit forward jammy, plum/prune/liquorice fruitiness backed by toasty tannins which are soft and smooth. Max Schubert (1915 – 1994) joined Penfolds when just 16 years young as a messenger boy. In 1948, at 33, he became Chief Winemaker. A position he held for 28 years until 1975
OAK/UNOAK
Medium
DRINKING WINDOW
Now to 2026
DECANT
Not Necessary
BOTTLE SIZE
750 ml
Pairings
Enjoyable on its own and delicious with stir-fried and roast pork and chicken dishes (Tandoori too). Beef and steak. And braised and roast duck, and lamb dishes. Pairs very well also with braised doufu and mushroom dishes
Chinese Cuisine
Roast Duck
Chinese Cuisine
Roast Pork
Chinese Cuisine
Braised Doufu
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